01 July 2015

Brunching at The Providores in Marylebone



Marylebone high street, only a short walk from Oxford Street, is a great place to escape to in central London. Its full of cafes, restaurants and shops, and retains a little bit of a 'village' feel. Because its so central, its a great half-way meeting point to catch up with friends. And that's how I came to be at The Providores for a spot of brunch with a friend of mine one weekend.


As we didn't have a reservation,we were lucky to snag a seat in the busy Tapa Room on the ground floor and quickly ordered coffee - that's the only incentive that can drag me out of bed before 10am on a Saturday - while we ummed and ahhhed over what to choose from the menu. Being run by two Kiwis, it was nice to see Vegemite on toast on the menu.


From sweetcorn and blueberry fritters, French toast, fruit salads to tortillas and fry-ups, everything seemed to have a bit of a twist. I ended up ordering a veggie fry up (my breakfast taste buds can be so boring sometimes), while my friend gave me serious food envy...


She'd ordered the Turkish eggs on whipped yoghurt with hot chilli butter and gluten free bread with a side of avocado and bacon. My gosh did it look good. It even sounds good doesn't it? I really wanted to order it too but was worried it might be too spicy. It wasn't...next time that's what I'm getting! When it arrived, everything was delicious.


The Tapa room was buzzing with chatter while the staff swiftly took orders and delivered food to ravenous customers. At our window seat, my friend and I caught up while people watching. We couldn't help feeling very lucky as people came in wanting a table but having to either wait or find an alternative. It did get a little too noisy after a while due to the small space - or maybe the coffee kicked in ;) Either way, we were happy to move our catch up to the high street and wander a while, explore a bookshop or two - not a bad start to the weekend don't you think?

Any other brunch spots you think I should try? Whats your go-to brunch dish?



8 comments:

  1. Yum! I haven't made it to Providores yet but I really want to soon :) My favourite brunch dish is pretty much anything that involves poached eggs and avocado, with bonus points if salmon or chorizo feature!

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    1. It was! Oh so yum!
      Best eggs royale i've had so far though were from the Natural Kitchen - also Marylebone High Street - have you been there?

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  2. I pass this all the time and always wondered about it. Add it to the must try list!

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    1. Absolutely. And bump it up a few places too ;)

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  3. Those Turkish Eggs, oh those Turkish eggs!

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    1. I know, right? Serious food envy!

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  4. Yum! This looks so good, I need to try those turkish eggs and avocado!! xx

    Jasmin Charlotte

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    1. They do look something special dont they?

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